Description
Organic Sparkling Coconut Water with Mango is a low-glycemic, carbonated beverage. It is produced from the coconut kernel and mango, and is high in natural electrolytes. Pasteurisation utilizes heat treatment to kill pathogenic and non-pathogenic bacteria in the product. The product is then hygienically packed in a BPA-free aluminum can to obtain shelf-stable condition.
The product has a shelf life of 12 months and should be stored in a dry, cool environment. Once opened, it must be refrigerated and used within 7 days.
The coconut water factory is certified BRC, SMETA, ISO22000, USDA NOP, EU Organic, JAS, FDA, Halal and Kosher.
We offer private label white label services for coconut water cans.
Packaging Description
Coconut Sparkling Water with Mango has four can packaging size options – 250ml, 330ml, 355ml and 500ml. Each packaging size has the slim and the standard option. A carton can fit 12 units in a 3ply cartons.
Shipping Services
We offer delivery on FOB, CFR, CIF and DTD basis.
Nutritional Facts
Organoplectic, Chemical, Physical, Heavy Metals & Microbiological parameters:
Ingredients: Organic Carbonated Coconut Water, Organic Mango Juice, Organic Ascorbic Acid (Vitamin C)
| Parameter | Result |
| pH | 3.0 – 4.0 |
| Fat | 0.00% |
| Brix | 6.0 |
| Dry Matter (%W/W) | 3.0% – 4.0% |
| Aerobic Plate Count (APC) | Commercially Sterile |
| Anaerobic Plate Count (APC) | Commercially Sterile |
| Parameter | Result | LOQ |
| Aflatoxin B1 | Not Detected | 0.2 (micrograms per kilogram) |
| Arsenic (as As) | Not Detected | 0.004 (milligram per kilogram) |
| Cadmium (as Cd) | Not Detected | 0.04 (milligram per kilogram) |
| Lead (as Pb) | Not Detected | 0.06 (milligram per kilogram) |
Nutritional content (100g)
| Calories / Energy | 93.0kJ / 22.0 kCal |
| Total fat | 0.0g |
| Sodium | 25mg |
| Potassium | 137mg |
| Calcium | 21mg |
| Magnesium | 25mg |
| Total Carbohydrate | 5.0g |
| Sugars | 3.2g |
| Protein | 0.6g |
| Vitamin C | 3.4mg |
Allergens: Free of allergens;
