Category Archives: Blog

In the quest for healthier and more sustainable food choices, the world has turned its attention to the versatile range of coconut-based products. Among these functional and delicious ingredients, coconut flour has emerged as a valuable alternative in the baking world. Ceylon Exports & Trading, with its state-of-the-art coconut processing facility located in Sri Lanka’s […]

In today’s ever-evolving landscape of dietary trends and heightened consumer awareness of the implications of food choices on personal health and environmental sustainability, the quest for nutrient-rich and planet-friendly products has surged. Ceylon Exports & Trading (Pvt) Ltd, a leading coconut processing facility nestled in Sri Lanka’s esteemed coconut triangle, is dedicated to providing premium […]

Virgin coconut oil, a versatile and flavoursome ingredient extracted from fresh coconut milk, is highly sought-after for its several health benefits and an array of culinary applications. Ceylon Exports & Trading (Pvt) Ltd, a renowned coconut processing facility in Sri Lanka’s coconut triangle, benefits from locally sourced coconuts to produce premium-quality, cold-pressed virgin coconut oil, […]

In a time when health and well-being are at the forefront of our modern lifestyles, the quest for ethical, nutrient-rich, and sustainable food offerings takes centre stage. Virgin coconut oil, touted as a health elixir for centuries in tropical regions, is now gaining global recognition for its myriad benefits, versatility, and favourable environmental impact. Ceylon […]

The search for healthier and more sustainable food alternatives has led many individuals to the fascinating world of coconut-based products. One such exceptional ingredient is desiccated coconut, produced by Export Lanka in their state-of-the-art coconut processing facility located in Sri Lanka’s famed coconut triangle. Desiccated coconut is the dried, grated coconut meat rich in flavour, […]

In recent years, the demand for healthier and more versatile ingredients has surged, leading many people to discover the wonders of organic coconut flour. As the fitness and health industries continue to evolve, consumers are becoming more knowledgeable about the products they consume daily.  Organic coconut flour is made from the dried meat of the […]

In the wellness-conscious era we live in, people are continuously searching for natural substitutes that provide both health benefits and a delightful taste. Coconut water, a lusciously refreshing beverage directly extracted from the heart of green young coconuts in Sri Lanka’s renowned coconut triangle, has been gaining remarkable attention worldwide. Procured from our own coconut […]

In today’s health-conscious world, consumers are more discerning than ever about the products they incorporate into their daily lives. One ingredient that has been receiving widespread acclaim for its exceptional health benefits and culinary versatility is Virgin Coconut Oil. Derived from the most revered coconuts of Sri Lanka’s coconut triangle, Virgin Coconut Oil, produced by […]

Depending on your preferences, you can use either almond flour or coconut flour as a substitute for the other. You can use almond flour if a recipe calls for coconut flour. And if a recipe calls for almond flour, you can use coconut flour instead. This also means that you must adjust the recipe since […]

Coconut sugar is a kind of sugar made from the coconut flower sap. It is a granulated form of sugar that can be used to replace other kinds of sugar in recipes. It has a caramel flavor and is considered a healthier alternative to other types of sugar.  However, coconut sugar does have some unique […]